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Recipes

Baker Blog

Sprouted Wheat Bread

By On May 11, 2016

Have you ever noticed that most “whole wheat” breads are not actually 100% whole wheat? Usually they are a blend of whole wheat and white all-purpose or bread flour. This is because… Read More

whole wheat muffins
Baker Blog

Jam-Filled Whole Wheat Muffins

By On May 4, 2016

These muffins are a great breakfast or snack on the go, because the jam is already included!  Whole wheat makes them feel substantial, but the jam keeps them from feeling too healthy. When… Read More

sour cream coffee cake
Baker Blog

Sour Cream Streusel Coffee Cake

By On April 14, 2016

When I was in college, a couple of the girls liked to bake in the kitchen of the girls co-op I lived in. The rule was this: you could use the kitchen… Read More

bread

Kale Crostini

By On March 17, 2016

St. Patrick’s Day is here again! You might be thinking about trying your hand at some soda bread or maybe whipping up some irish butter spread… mmmm. Either way, we like to… Read More

Baking

Orange Sunshine Buns

By On February 20, 2016

Citrus season is  in full swing right now and I decided to liven up the sticky bun repertoire at the bakery this month and give an alternative to the caramelly sweet Pecan… Read More

Baker Blog

All-Purpose Chocolate Ganache

By On February 13, 2016

Ganache can be used in so many ways; to decorate a cake, dip strawberries or truffles, or just to eat directly out of the bowl. At Pacific Sourdough Bakery, we use an… Read More

Baking

Macaroons

By On February 10, 2016

A customer recently emailed a compliment and recipe request for our Coconut Macaroons. I thought it might be nice to share the recipe with everyone. We first started making these cookies about… Read More

Baker Blog

Crab and Avocado Focaccia Panini

By On January 27, 2016

Since crab is in season on the Oregon coast, I wanted to repost this tasty crab and avocado panini recipe.  Also try making the Focaccia bread and the Mayonnaise recipes.… Read More

Food

Satsuma Marmalade and Citrus Season

By On January 22, 2016

It’s a cold, rainy gray day. The holidays are over, all the baking of Christmas cookies, the special breads and rich desserts with their exotic warm spices of cinnamon, nutmeg, cloves and cardamom is… Read More

Bread

Homemade Breadcrumbs

By On January 13, 2016

Things like breadcrumbs, or croutons, are easy to make at home if you have a few minutes, and are far better then what you can purchase in the store. The best part… Read More